First report ofEscherichia coliO157:H7 in ready‐to‐eat sushi-Reference-Cited by-同舟云学术

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First report ofEscherichia coliO157:H7 in ready‐to‐eat sushi

Published:2019-10-09 Issue:1 Volume:128 Page:301-309
ISSN:1364-5072
Container-title:Journal of Applied Microbiology
language:en
Short-container-title:J Appl Microbiol

Author:

Ramires T.¹^ORCID,Iglesias M.A.²,Vitola H.S.¹,Núncio A.S.P.¹,Kroning I.S.¹^ORCID,Kleinubing N.R.¹,Fiorentini Â.M.¹^ORCID,Silva W.P.¹²

Affiliation:

1. Science and Agroindustrial Technology Department Federal University of Pelotas Pelotas RS Brazil

2. Biotechnology Unit Technology Development Center Federal University of Pelotas Pelotas RS Brazil

Funder

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Fundação de Amparo à Pesquisa do Estado do Rio Grande do Sul

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jam.14456

Reference63 articles.

1. Molecular analysis of multidrug resistance in Shiga toxin-producing Escherichia coli O157:H7 isolated from meat and dairy products

2. Use of pulsed field gel electrophoresis genetic typing for tracing contamination with virulent Escherichia coli O157:H7 in beef-cattle producing farms

3. Bacteriocidal Activity of Sanitizers against Enterococcus faecium Attached to Stainless Steel as Determined by Plate Count and Impedance Methods

4. Emerging Foodborne Pathogens: Escherichia coil O157:H7 as a Model of Entry of a New Pathogen into the Food Supply of the Developed World

Cited by 9 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Microbiological safety and antimicrobial resistance profiles of ready-to-eat seafood in Bayelsa, Nigeria;Sustainable Microbiology;2024-01

2. Occurrence of Antibiotic-Resistant Bacteria in Fish and Seafood from Slovak Market;Foods;2023-10-25

3. Microbiological safety and quality of ceviche, poke, and sushi dishes sold at retail outlets in Orange County, CA;Heliyon;2023-06

4. Electrochemical Biosensor for Rapid Detection of Listeria monocytogenes;Journal of The Electrochemical Society;2022-06-01

5. Comparison of microbiological quality of various sushi types from sushi kiosks, restaurants and retail;International Journal of Gastronomy and Food Science;2022-03

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