Effects of electron‐beam irradiation on postharvest strawberry quality
Author:
Affiliation:
1. Advanced Radiation Technology Institute Korea Atomic Energy Research Institute Jeongeup‐si Republic of Korea
2. Department of Food Science and Technology Graduate School of Chonnam National University Gwangju Republic of Korea
Funder
Korea Atomic Energy Research Institute
Publisher
Wiley
Subject
General Chemical Engineering,General Chemistry,Food Science
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1111/jfpp.14665
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5. Effect of gamma irradiation on antioxidants, microbiological properties and shelf life of pomegranate arils cv. ‘Malas Savehʼ
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