THE INTERACTION OF FRUCTOSE, DEXTROSE AND ETHANOL ON HUMAN PERFORMANCE
Author:
Publisher
Wiley
Subject
Physiology (medical),Pharmacology,Physiology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1440-1681.1977.tb02615.x/fullpdf
Reference21 articles.
1. Inhibition of ethanol-induced glycogenolysis in brain and liver by adrenergic β-blockade
2. Influence of Fructose on Blood Alcohol Levels in Social Drinkers
3. W.G. Cochran, and G.M. Cox (1957 ) Experimental Designs , 2nd edn , P.127 . John Wiley and Sons, New York.
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1. Effect of sucrose consumption on alcohol-induced impairment in male social drinkers;Psychopharmacology;1991-03
2. Body sway and the effects of psychoactive drugs ? a review;Human Psychopharmacology: Clinical and Experimental;1989-03
3. Investigating drug-ethanol interactions.;British Journal of Clinical Pharmacology;1984-02
4. Lowered blood ethanol concentrations after a sugar‐based drink;Medical Journal of Australia;1983-06
5. Interaction between ethanol and antihistamines: 3. mebhydrolin;Medical Journal of Australia;1981-10
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