Salty or Sweet? Nutritional Quality, Consumption, and Cost of Snacks Served in Afterschool Programs

Author:

Beets Michael W.1,Weaver Robert G.2,Tilley Falon3,Turner-McGrievy Gabrielle4,Huberty Jennifer5,Ward Dianne S.6,Freedman Darcy A.7

Affiliation:

1. Department of Exercise Science, Arnold School of Public Health; University of South Carolina; 921 Assembly St., Room 131 Columbia SC 29208

2. Department of Exercise Science, Arnold School of Public Health; University of South Carolina; 921 Assembly St., Room 130 Columbia SC 29208

3. Department of Exercise Science, Arnold School of Public Health; University of South Carolina; 921 Assembly St., GA05 Columbia SC 29208

4. Department of Health Promotion, Education, and Behavior, Arnold School of Public Health; University of South Carolina; 915 Greene St., Discovery I, Room 552 Columbia SC 29208

5. Exercise and Wellness, School of Nutrition and Health Promotion; College of Health Solutions, Arizona State University; 500 North 3rd St. Phoenix AZ 85004

6. Department of Nutrition, Gillings School of Global Public Health; University of North Carolina at Chapel Hill; 1700 Martin Luther King Jr. Blvd. Chapel Hill NC 27599

7. Department of Epidemiology and Biostatistics, Jack, Joseph, and Morton Mandel School for Applied Social Sciences; Case Western Reserve University; 11000 Cedar Ave., BioEnterprise Bldg., Room 443 Cleveland OH 44106

Publisher

Wiley

Subject

Public Health, Environmental and Occupational Health,Philosophy,Education

Reference15 articles.

1. Nutritional policies and standards for snacks served in after-school programmes: a review;Beets;Public Health Nutr,2011

2. The power of policy: a case study of healthy eating among children;Cassady;Am J Public Health,2006

3. Physical activity and healthy eating in the after-school environment;Coleman;J Sch Health,2008

4. Impact of an organizational intervention designed to improve snack and beverage quality in YMCA after-school programs;Mozaffarian;Am J Public Health,2010

5. http://www.iom.edu/Reports/2010/Child-and-Adult-Care-Food-Program-Aligning-Dietary-Guidance-for-All.aspx

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