UsingBacillus subtilisE20-fermented soybean meal as replacement for fish meal in the diet of orange-spotted grouper (Epinephelus coioides, Hamilton)

Author:

Shiu Ya-Li1,Hsieh Shu-Ling2,Guei Wang-Chen1,Tsai Ying-Tsai1,Chiu Chiu-Hsia3,Liu Chun-Hung1

Affiliation:

1. Department of Aquaculture; National Pingtung University of Science and Technology; Pingtung Taiwan

2. Department of Seafood Science; National Kaohsiung Marine University; Kaohsiung Taiwan

3. Department of Food Science; National Pingtung University of Science and Technology; Pingtung Taiwan

Publisher

Wiley

Subject

Aquatic Science

Reference48 articles.

1. Compositional changes in trypsin inhibitors, phytic acid, saponins and isoflavones related to soybean processing;Anderson;Journal of Nutrition,1995

2. An initial investigation replacing fish meal with a commercial fermented soybean meal product in the diets of juvenile rainbow trout;Barnes;The Open Fish Science Journal,2012

3. A new spectrometric method for the determination of nitrite in the sea water;Bendschneider;Journal of Marine Research,1952

4. [17] Amylases, α and β

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