Perceptions of older consumers regarding food packaging as a prerequisite for its improvement: A case study of Polish market-Reference-Cited by-同舟云学术

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Perceptions of older consumers regarding food packaging as a prerequisite for its improvement: A case study of Polish market

Published:2018-02-14 Issue:3 Volume:42 Page:358-366
ISSN:1470-6423
Container-title:International Journal of Consumer Studies
language:en
Short-container-title:Int J Consum Stud

Author:

Świda Jarosław¹,Halagarda Michał²^ORCID,Popek Stanisław²

Affiliation:

1. Department of Product Packaging; Cracow University of Economics; Cracow Poland

2. Department of Food Commodity Science; Cracow University of Economics; Cracow Poland

Funder

Narodowe Centrum Nauki

Publisher

Wiley

Subject

Marketing,Public Health, Environmental and Occupational Health,Economics and Econometrics,Applied Psychology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/ijcs.12427/fullpdf

Reference61 articles.

1. Social-cognitive determinants of nutrition behavior among supermarket food shoppers: A structural equation analysis;Anderson;Health Psychology,2000

2. Influence of interpretation aids on attentional capture, visual processing, and understanding of front-of package nutrition labels;Antúnez;Journal of Nutrition Education and Behavior,2015

3. How do design features influence consumer attention when looking for nutritional information on food labels? Results from an eye-tracking study on pan bread labels;Antúnez;International Journal of Food Sciences and Nutrition,2013

4. Consumers visual processing of food labels: Results from an eye-tracking study;Ares;Journal of Sensory Studies,2013

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2. Energetic and Tense Arousal as Drivers of Willingness to Buy: Mediating Effects of Visual Attention;International Journal of Consumer Studies;2024-08-20

3. Comunicación de la información nutricional;REVISTA ESPAÑOLA DE COMUNICACIÓN EN SALUD;2024-06-07

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