Development and validation of an HPLC–DAD method for the determination of moniliformin in maize
Author:
Affiliation:
1. Faculty of Technology Novi Sad University of Novi Sad Novi Sad Republic of Serbia
2. Institute of Food Technology in Novi Sad University of Novi Sad Novi Sad Republic of Serbia
Funder
Ministarstvo Prosvete, Nauke i Tehnološkog Razvoja
Publisher
Wiley
Subject
General Chemical Engineering,General Chemistry,Food Science
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1111/jfpp.16008
Reference24 articles.
1. LC-MS/MS and LC-UV Determination of Moniliformin by Adding Lanthanide Ions to the Mobile Phase
2. Biomin. (2016).World Mycotoxin Survey. Annual Report No. 13 1‐7 www.biomin.net
3. Biomin(2017).World Mycotoxin Survey. Annual Report No. 14 1‐7 www.biomin.net
4. Biomin(2018).World Mycotoxin Survey. Annual Report No. 15 1‐12 www.biomin.net
5. Biomin. (2019).World Mycotoxin Survey. Annual Report No. 16 1‐7 www.biomin.net
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