The East African highland cooking bananas ‘Matooke’ preferences of farmers and traders: Implications for variety development-Reference-Cited by-同舟云学术

The East African highland cooking bananas ‘Matooke’ preferences of farmers and traders: Implications for variety development

Published:2020-10-08 Issue:3 Volume:56 Page:1124-1134
ISSN:0950-5423
Container-title:International Journal of Food Science & Technology
language:en
Short-container-title:Int. J. Food Sci. Technol.

Author:

Akankwasa Kenneth¹,Marimo Pricilla²^ORCID,Tumuhimbise Robooni¹³^ORCID,Asasira Moreen¹,Khakasa Elizabeth¹,Mpirirwe Innocent¹,Kleih Uli⁴,Forsythe Lora⁴,Fliedel Geneviève⁵⁶,Dufour Dominique⁵⁶,Nowakunda Kephas¹^ORCID

Affiliation:

1. National Agricultural Research Laboratories (NARL) P.O. Box 7065 Kampala Uganda

2. Alliance of Bioversity International and International Centre for Tropical Agriculture (CIAT) Kampala24384Uganda

3. Rwebitaba Zonal Agricultural Research and Development Institute Fort Portal96Uganda

4. Natural Resources Institute (NRI) University of Greenwich Central Avenue, Chatham Maritime KentME4 4TBUK

5. International de Recherche Agronomique pour le Development (CIRAD) UMR Qualisud MontpellierF‐34398France

6. Qualisud Univ Montpellier Montpellier SupAgro Univ d'Avignon Univ de La Réunion CIRAD, UMR QualiSud MontpellierF.34398France

Funder

Bill and Melinda Gates Foundation

Publisher

Wiley

Subject

Industrial and Manufacturing Engineering,Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/ijfs.14813

Reference43 articles.

1. Farmers’ choice among recently developed hybrid banana varieties in Uganda: A multinomial logit analysis

2. Early-Stage Adoption of Improved Banana “Matooke” Hybrids in Uganda: A Count Data Analysis Based on Farmers’ Perceptions

3. Grain quality and determinants of farmers preference for rice varietal traits in three districts of Ghana: Implications for research and policy

4. Bagamba F.(2007).Market access and agricultural production: The case of banana production in Uganda. PhD Thesis Wageningen University the Netherlands.

5. Women eat more rice and Banana: The influence of gender and migration on staple food choice in East Africa;Bechoff A.;Ecology of Food and Nutrition,2020

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