Effects of dietary soy isoflavones on estrogenic activity, cortisol level, health and growth in rainbow trout, Oncorhynchus mykiss-Reference-Cited by-同舟云学术

Effects of dietary soy isoflavones on estrogenic activity, cortisol level, health and growth in rainbow trout, Oncorhynchus mykiss

Published:2018-01-24 Issue:4 Volume:49 Page:1469-1479
ISSN:1355-557X
Container-title:Aquaculture Research
language:en
Short-container-title:Aquac Res

Author:

Pastore Maria Rita¹^ORCID,Negrato Elena¹,Poltronieri Carlo¹,Barion Giuseppe²,Messina Maria³,Tulli Francesca³^ORCID,Ballarin Cristina¹,Maccatrozzo Lisa¹,Radaelli Giuseppe¹,Bertotto Daniela¹

Affiliation:

1. Department of Comparative Biomedicine and Food Science (BCA); University of Padova; Padova Italy

2. Department of Agronomy, Food, Natural Resources, Animals and Environment; University of Padova; Padova Italy

3. Department of AgriFood, Environment and Animal Sciences; University of Udine; Udine Italy

Funder

Università degli Studi di Padova

Publisher

Wiley

Subject

Aquatic Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/are.13602/fullpdf

Reference54 articles.

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2. Effects of diets containing genistein and diadzein in a long-term study on sex steroid dynamics of goldfish (Carassius auratus);Bagheri;Toxicological & Industrial Health,2014

3. The metabolism and analysis of isoflavones and other dietary polyphenols in foods and biological systems;Barnes;Functional Food Reviews,2011

4. Alternative matrices for cortisol measurement in fish;Bertotto;Aquaculture Research,2010

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