Regulation of bone mineral density in the grey squirrel,Sciurus carolinensis:Bioavailability of calcium oxalate, and implications for bark stripping

Author:

Nichols C. P.1ORCID,Gregory N. G.1,Goode N.1,Gill R. M. A.2,Drewe J. A.1

Affiliation:

1. Royal Veterinary College; London UK

2. Forest Research; Farnham Surrey UK

Funder

Forest Research

Biotechnology and Biological Sciences Research Council

Publisher

Wiley

Subject

Animal Science and Zoology,Food Animals

Reference71 articles.

1. Michigan fox squirrel management;Allen;Michigan Department of Conservation, Game Division Publication,1943

2. Oxalate degradation by microbes of the large bowel of herbivores: The effect of dietary oxalate;Allison;Science,1981

3. Oxalate degradation by gastrointestinal bacteria from humans;Allison;Journal of Nutrition,1986

4. Changes in ruminal oxalate degradation rates associated with adaptation to oxalate ingestion;Allison;Journal of Animal Science,1977

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