A New Function of Green Tea: Prevention of Lifestyle-related Diseases

Author:

Sueoka Naoko,Suganuma Masami,Sueoka Eisaburo,Okabe Sachiko,Matsuyama Satoru,Imai Kazue,Nakachi Kei,Fujiki Hirota

Publisher

Wiley

Subject

History and Philosophy of Science,General Biochemistry, Genetics and Molecular Biology,General Neuroscience

Reference24 articles.

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2. Why drinking green tea could prevent cancer;Jankun;Nature,1997

3. Clinical development plan: tea extracts green tea polyphenols epigallocatechin gallate;NCI;J. Cell. Biochem,1996

4. In

5. Inhibition of N-nitrosodiethylamine- and 4(methylnitrosamino)-1-(3-pyridyl)-1-butanone-induced tumorigenesis in A/J mice by green tea and black tea;Wang;Cancer Res,1992

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