Tasting on Localized Areas-Reference-Cited by-同舟云学术

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Tasting on Localized Areas

Published:1987-11 Issue:1 Olfaction and Volume:510 Page:166-168
ISSN:0077-8923
Container-title:Annals of the New York Academy of Sciences
language:en
Short-container-title:Ann NY Acad Sci

Author:

BARTOSHUK LINDA,DESNOYERS SALLI,HUDSON COURTNEY,MARKS LAURA,O'BRIEN MARGARET,CATALANOTTO FRANK,GENT JANNEANE,WILLIAMS DORI,OSTRUM KAREN M.

Publisher

Wiley

Subject

History and Philosophy of Science,General Biochemistry, Genetics and Molecular Biology,General Neuroscience

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1749-6632.1987.tb43490.x/fullpdf

Reference3 articles.

1. Localization of thermal sensation: An illusion and synthetic heat

Cited by 17 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Longitudinal comparisons of a whole‐mouth taste test to clinician‐rated and patient‐reported outcomes of dysgeusia postradiotherapy in patients with head and neck cancer and associations with oral intake;Head & Neck;2021-04-15

2. SARS-CoV-2 Receptor ACE2 Is Enriched in a Subpopulation of Mouse Tongue Epithelial Cells in Nongustatory Papillae but Not in Taste Buds or Embryonic Oral Epithelium;ACS Pharmacology & Translational Science;2020-07-23

3. Gustatory Dysfunction as an Early Symptom in COVID-19 Screening;Journal of Craniofacial Surgery;2020-07-07

4. Lipopolysaccharide-Induced Inflammatory Cytokine Expression in Taste Organoids;Chemical Senses;2020-01-29

5. The Aging Gustatory System;The Senses: A Comprehensive Reference;2020

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