Propionibacterium freudenreichii thrives in microaerobic conditions by complete oxidation of lactate to CO 2-Reference-Cited by-同舟云学术

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Propionibacterium freudenreichii thrives in microaerobic conditions by complete oxidation of lactate to CO 2

Published:2021-05-06 Issue:6 Volume:23 Page:3116-3129
ISSN:1462-2912
Container-title:Environmental Microbiology
language:en
Short-container-title:Environ Microbiol

Author:

Dank Alexander¹^ORCID,Mastrigt Oscar¹,Boeren Sjef²,Lillevang Søren K.³,Abee Tjakko¹,Smid Eddy J.¹^ORCID

Affiliation:

1. Laboratory of Food Microbiology Wageningen University & Research, P.O. Box 17 Wageningen 6700AA The Netherlands

2. Laboratory of Biochemistry Wageningen University & Research Wageningen The Netherlands

3. Arla Innovation Centre, Arla Foods, Agro Food Park 19 Aarhus N 8200 Denmark

Publisher

Wiley

Subject

Ecology, Evolution, Behavior and Systematics,Microbiology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/1462-2920.15532

Reference85 articles.

1. Correlation Between Intraluminal Oxygen Gradient and Radial Partitioning of Intestinal Microbiota

2. Dissimilatory nitrate reduction by Propionibacterium acnes

3. Modeling of Rumen Water Kinetics and Effects of Rumen pH Changes

4. The strict anaerobe Bacteroides fragilis grows in and benefits from nanomolar concentrations of oxygen

5. Acetate oxidation through a modified citric acid cycle in Propionibacterium freudenreichii

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2. Ethylene glycol is metabolized to ethanol and acetate and induces expression of bacterial microcompartments in Propionibacterium freudenreichii;Heliyon;2024-07

3. Spatial-temporal distribution of oxygen and its effect on microbial dynamics and vitamin B12 content in lupin tempeh;LWT;2024-06

4. The vast landscape of carbohydrate fermentation in prokaryotes;FEMS Microbiology Reviews;2024-05-31

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