Biomarkers and biosensors for the diagnosis of noncompliant pH, dark cutting beef predisposition, and welfare in cattle-Reference-Cited by-同舟云学术

Biomarkers and biosensors for the diagnosis of noncompliant pH, dark cutting beef predisposition, and welfare in cattle

Published:2022-03-13 Issue:3 Volume:21 Page:2391-2432
ISSN:1541-4337
Container-title:Comprehensive Reviews in Food Science and Food Safety
language:en
Short-container-title:Comp Rev Food Sci Food Safe

Author:

Nelis Joost L. D.¹^ORCID,Bose Utpal¹^ORCID,Broadbent James A.¹^ORCID,Hughes Joanne²,Sikes Anita²,Anderson Alisha³,Caron Karine³,Schmoelzl Sabine⁴^ORCID,Colgrave Michelle L.¹^ORCID

Affiliation:

1. CSIRO Agriculture and Food St Lucia Australia

2. CSIRO Agriculture and Food Coopers Plains Australia

3. CSIRO Health & Biosecurity Canberra Australia

4. CSIRO Agriculture and Food Armidale Australia

Funder

Commonwealth Scientific and Industrial Research Organisation

Meat and Livestock Australia

Publisher

Wiley

Subject

Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/1541-4337.12935

Reference256 articles.

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