Multispecies biofilms in fermentation: Biofilm formation, microbial interactions, and communication-Reference-Cited by-同舟云学术

Multispecies biofilms in fermentation: Biofilm formation, microbial interactions, and communication

Published:2022-06-28 Issue:4 Volume:21 Page:3346-3375
ISSN:1541-4337
Container-title:Comprehensive Reviews in Food Science and Food Safety
language:en
Short-container-title:Comp Rev Food Sci Food Safe

Author:

Yao Shangjie¹²,Hao Liying³,Zhou Rongqing¹²^ORCID,Jin Yao¹²,Huang Jun¹²,Wu Chongde¹²^ORCID

Affiliation:

1. College of Biomass Science and Engineering Sichuan University Chengdu China

2. Key Laboratory of Leather Chemistry and Engineering, Ministry of Education Sichuan University Chengdu China

3. State Key Laboratory of Oral Diseases, National Clinical Research Center for Oral Diseases, West China Hospital of Stomatology Sichuan University Chengdu China

Funder

National Natural Science Foundation of China

Publisher

Wiley

Subject

Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/1541-4337.12991

Reference253 articles.

1. Microbiological and real-time mechanical analysis of Bacillus licheniformis and Pseudomonas fluorescens dual-species biofilm

2. Bacterial coaggregation in aquatic systems

3. Modeling Combined Effects of Temperature and Structure on Competition and Growth of Multispecies Biofilms in Microbioreactors

4. Competitive and/or Cooperative Interactions of Listeria monocytogenes With Bacillus cereus in Dual-Species Biofilm Formation

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