Differences in the Serum Levels of Acetaldehyde and Cytotoxic Acetaldehyde-Albumin Complexes after the Consumption of Red and White Wine: In Vitro Effects of Flavonoids, Vitamin E, and other Dietary Antioxidants on Cytotoxic Complexes-Reference-Cited by-同舟云学术

Differences in the Serum Levels of Acetaldehyde and Cytotoxic Acetaldehyde-Albumin Complexes after the Consumption of Red and White Wine: In Vitro Effects of Flavonoids, Vitamin E, and other Dietary Antioxidants on Cytotoxic Complexes

Published:1996-08 Issue:5 Volume:20 Page:799-803
ISSN:0145-6008
Container-title:Alcoholism: Clinical and Experimental Research
language:en
Short-container-title:Alcoholism Clin Exp Res

Author:

Wickramasinghe S. N.,Hasan R.,Khalpey Z.

Publisher

Wiley

Subject

Psychiatry and Mental health,Toxicology,Medicine (miscellaneous)

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1530-0277.1996.tb05254.x/fullpdf

Reference27 articles.

1. CYTOTOXIC PROTEIN MOLECULES GENERATED AS A CONSEQUENCE OF ETHANOL METABOLISM IN VITRO AND IN VIVO

2. Differences in the Nature and Kinetics of the Ethanol-related Circulating Cytotoxic Proteins in Normal Subjects and Patients with Alcohol-induced Cirrhosis

3. CIRCULATING CYTOTOXIC PROTEIN GENERATED AFTER ETHANOL CONSUMPTION: IDENTIFICATION AND MECHANISM OF REACTION WITH CELLS

4. Acetaldehyde-modified serum proteins inhibit mitogen-stimulated human lymphocyte transformation

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