Consumer Benefits of Labels and Bans on GM Foods—Choice Experiments with Swedish Consumers
Author:
Affiliation:
1. Department of EconomicsSchool of BusinessEconomics and Law at Göteborg University Box 640 S-405 30 Gothenburg Sweden
2. Department of EconomicsSwedish University of Agricultural Sciences
Funder
Sveriges Lantbruksuniversitet
Publisher
Wiley
Subject
Economics and Econometrics,Agricultural and Biological Sciences (miscellaneous)
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1111/j.1467-8276.2007.00969.x
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