Eat, seek, rest? An orexin/hypocretin perspective

Abstract

AbstractSeeking and ingesting nutrients is an essential cycle of life in all species. In classical neuropsychology these two behaviours are viewed as fundamentally distinct from each other, and known as appetitive and consummatory, respectively. Appetitive behaviour is highly flexible and diverse, but typically involves increased locomotion and spatial exploration. Consummatory behaviour, in contrast, typically requires reduced locomotion. Another long‐standing concept is “rest and digest”, a hypolocomotive response to calorie intake, thought to facilitate digestion and storage of energy after eating. Here, we note that the classical seek➔ingest➔rest behavioural sequence is not evolutionarily advantageous for all ingested nutrients. Our limited stomach capacity should be invested wisely, rather than spent on the first available nutrient. This is because nutrients are not simply calories: some nutrients are more essential for survival than others. Thus, a key choice that needs to be made soon after ingestion: to eat more and rest, or to terminate eating and search for better food. We offer a perspective on recent work suggesting how nutrient‐specific neural responses shape this choice. Specifically, the hypothalamic hypocretin/orexin neurons (HONs) – cells that promote hyperlocomotive explorative behaviours – are rapidly and differentially modulated by different ingested macronutrients. Dietary non‐essential (but not essential) amino acids activate HONs, while glucose depresses HONs. This nutrient‐specific HON modulation engages distinct reflex arcs, seek➔ingest➔seek and seek➔ingest➔rest, respectively. We propose that these nutri‐neural reflexes evolved to facilitate optimal nutrition despite the limitations of our body.