Healthy lifestyles are associated with better vitamin D status in community‐dwelling older men: The Health In Men Study (HIMS)

Author:

Liu Xiaoying1ORCID,Brock Kaye E.1,Brennan‐Speranza Tara C.1,Flicker Leon23,Golledge Jonathan45,Hankey Graeme J.26,Girgis Christian M.17,Yeap Bu B.28ORCID

Affiliation:

1. Faculty of Medicine and Health The University of Sydney Sydney Australia

2. Medical School University of Western Australia Perth Australia

3. Western Australian Centre for Health & Ageing University of Western Australia Perth Australia

4. Queensland Research Centre for Peripheral Vascular Disease James Cook University Townsville Australia

5. Department of Vascular and Endovascular Surgery Townsville University Hospital Townsville Australia

6. Perron Institute for Neurological and Translational Science Perth Australia

7. Department of Diabetes and Endocrinology Westmead Hospital Sydney Australia

8. Department of Endocrinology and Diabetes Fiona Stanley Hospital Perth Australia

Abstract

AbstractObjectiveOlder people are more prone to vitamin D deficiency than younger populations. Individual lifestyle factors have been associated with vitamin D status. We examined the influence of a combination of lifestyle factors on vitamin D status in older men.Participants and MeasurementsIn a population‐based cohort study of older men (age ≥65 years), a lifestyle score was calculated from eight prudent health‐related behaviours (smoking, exercise, alcohol, fish and meat consumption, adding salt, milk choices and obesity) collected via questionnaire at baseline. Blood samples were collected 5 years afterwards to measure plasma 25‐hydroxyvitamin D (25OHD) levels. Associations between lifestyles and the likelihood of having plasma 25OHD levels of ≥75 versus <75 nmol/L and ≥50 versus <50 nmol/L were tested using logistic regression models.ResultsOf the 2717 men analysed, mean plasma 25OHD was 69.0 ± 23.5 nmol/L, with 20.7% having plasma 25OHD <50 nmol/L. Men engaging in ≥4 healthy lifestyle behaviours had 20% higher odds of plasma 25OHD ≥75 nmol/L (adjusted OR = 1.20, 95% CI: 1.01−1.45) compared to those with <4 healthy behaviours. No association was found for 25OHD ≥50 nmol/L. Higher physical activity was the only individual component significantly associated with vitamin D sufficiency (highest vs. lowest quintiles of physical activity, adjusted OR = 2.01, 95% CI: 1.47−2.74 for 25OHD ≥50 nmol/L, adjusted OR = 2.35, 95% CI: 1.81−3.06 for 25OHD ≥75 nmol/L).ConclusionMultiple healthy lifestyle behaviours are associated with better vitamin D status in older men. Further work is needed to determine the effects of promoting healthy lifestyle behaviours, including physical activity, on vitamin D sufficiency.

Funder

National Health and Medical Research Council

National Heart Foundation of Australia

Publisher

Wiley

Subject

Endocrinology, Diabetes and Metabolism,Endocrinology

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