Diversity of endophytic fungi in the roots of mangrove species on the west coast of India

Abstract

Because mangrove plant species are a valuable source of useful metabolites, their endophytes have gained more importance. Randomly sampled surface-sterilized whole root segments of four mangrove plant species, Acanthus ilicifolius, Avicennia officinalis, Rhizophora mucronata, and Sonneratia caseolaris from the mangroves of Udyavara (Karnataka) on the west coast of India, were characterized for fungal communities by direct plating, damp chamber, and bubbling chamber incubation methods. The richness of endophytic fungal species from whole root segments after direct plating and damp chamber incubation was greatest for R. mucronata than for other plants (18 vs. 8–13). Incubation of whole root segments in bubbling chambers yielded conidia of two freshwater hyphomycetes: Mycocentrospora acerina (in Avicennia officinalis) and Triscelophorus acuminatus (in R. mucronata and in S. caseolaris). Surface-sterilized whole root and root bark segments of R. mucronata sampled from the mid-tide level on direct plating yielded more fungi than that of the root segments sampled from low-tide and high-tide levels. The greatest number of isolates, species richness, and diversity of fungi were shown by the whole root segments of R. mucronata from the mid-tide level. Rarefaction indices also revealed the highest expected number of species out of 150 random isolations from the mid-tide level samples of whole root and root bark segments of R. mucronata. The present study showed that fungi in mangrove roots are composed of a consortium of soil, marine, and freshwater fungi.Key words: mangroves, endophytes, fungi, diversity, India.