Models of the effects of marine-derived nutrients on salmon (Oncorhynchus spp.) population dynamics

Abstract

Pacific salmon ( Oncorhynchus spp.) populations transfer large quantities of nutrients from their marine to their freshwater habitats. These nutrients have been shown to affect salmon populations in fresh water, including increasing basal food resources and elevating juvenile salmon growth rates and condition. The broader effects on recruitment and commercial harvests, however, are not clear. I developed and explored mathematical models of the effects of these nutrients on stock–recruitment relationships and used these models to investigate management implications. Populations strongly dependent on nutrients had lower sustained yields than those not dependent on nutrients. When nutrients strongly affected the stock–recruitment relationship, relatively low harvest rates and high escapement levels were necessary to maintain the population’s productivity. However, in some scenarios, the highest yields were obtained from small, nutrient-depleted populations. In other scenarios, the nutrient dependence had few management implications.