Dietary Bread Crust Advanced Glycation End Products Bind to the Receptor for AGEs in HEK-293 Kidney Cells but Are Rapidly Excreted after Oral Administration to Healthy and Subtotally Nephrectomized Rats-Reference-Cited by-同舟云学术

Dietary Bread Crust Advanced Glycation End Products Bind to the Receptor for AGEs in HEK-293 Kidney Cells but Are Rapidly Excreted after Oral Administration to Healthy and Subtotally Nephrectomized Rats

Published:2005-06 Issue:1 Volume:1043 Page:492-500
ISSN:0077-8923
Container-title:Annals of the New York Academy of Sciences
language:en
Short-container-title:

Author:

SOMOZA VERONIKA,LINDENMEIER MICHAEL,HOFMANN THOMAS,FRANK OLIVER,ERBERSDOBLER HELMUT F.,BAYNES JOHN W.,THORPE SUZANNE R.,HEIDLAND AUGUST,ZILL HOLGER,BEK STEPHAN,HUBER JOCHEN,WEIGLE THOMAS,SCHEIDLER SABINE,BUSCH ANDREAS E.,ŠEBEKOVÁ KATARÍNA

Publisher

Wiley

Subject

History and Philosophy of Science,General Biochemistry, Genetics and Molecular Biology,General Neuroscience

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1196/annals.1333.056/fullpdf

Reference26 articles.

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3. Cloning and expression of RAGE: a cell surface receptor for advanced glycosylation end products of proteins;Neeper;J. Biol. Chem.,1992

4. Isolation and characterization of binding proteins for advanced glycosylation endproducts from lung tissue which are present on the endothelial cell surface;Schmidt;J. Biol. Chem.,1992

5. Enhanced cellular oxidant stress by the interaction of advanced glycation end products with their receptors/binding proteins;Yan;J. Biol. Chem.,1994

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