Restaurants Can Find Gold Among Silver Hair:

Author:

Knutson Bonnie J1,Patton Mark E.1

Affiliation:

1. a School of Hotel, Restaurant and Institutional Management, Michigan State University

Publisher

The Haworth Press

Subject

Marketing,Tourism, Leisure and Hospitality Management,Management Information Systems

Cited by 31 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Development of evaluation indicators for senior-friendly restaurants;British Food Journal;2022-09-01

2. Evaluation of the Experiences in the Restaurants With Multi-Criteria Decision-Making Methods;Handbook of Research on Interdisciplinary Reflections of Contemporary Experiential Marketing Practices;2022-06-24

3. ARE YOU LOYAL IF SATISFIED WITH MEAL OUTSIDE ? : A RELATION BETWEEN CUSTOMER SATISFACTION AND LOYALTY IN RESTAURANTS.;Towards Excellence;2021-03-31

4. Where to Eat: Exploring Silver Consumer Restaurant Dining Choice in Malaysia;Pertanika Journal of Social Sciences and Humanities;2020-12-24

5. Food experience design for plant-based restaurants;Case Studies on Food Experiences in Marketing, Retail, and Events;2020

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