Prospective, controlled, multi-center study on the effect of an amino-acid-based formula in infants with cow's milk allergy/intolerance and atopic dermatitis-Reference-Cited by-同舟云学术

Prospective, controlled, multi-center study on the effect of an amino-acid-based formula in infants with cow's milk allergy/intolerance and atopic dermatitis

Published:2001-04 Issue:2 Volume:12 Page:78-82
ISSN:0905-6157
Container-title:Pediatric Allergy and Immunology
language:en
Short-container-title:

Author:

Niggemann Bodo,Binder Christiane,Dupont Christophe,Hadji Said,Arvola Taina,Isolauri Erika

Publisher

Wiley

Subject

Immunology,Immunology and Allergy,Pediatrics, Perinatology and Child Health

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1034/j.1399-3038.2001.012002078.x/fullpdf

Reference27 articles.

1. A prospective study of cow's milk allergy in Danish infants during the first 3 years of life;Høst;Allergy,1990

2. Immunologically mediated food allergy: the importance of food challenge procedures;Sampson;Ann Allergy,1988

3. Atopic dermatitis: clinical relevance of food hypersensitivity reactions;Burks;J Pediatr,1988

4. Combined skin prick and patch testing enhances identification of food allergy in infants with atopic dermatitis;Isolauri;J Allergy Clin Immunol,1996

5. Outcome of double-blind, placebo-controlled food challenge tests in 107 children with atopic dermatitis;Niggemann;Clin Exp Allergy,1999

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