Antigliadin IgE - indicator of wheat allergy in atopic dermatitis
Author:
Publisher
Wiley
Subject
Immunology,Immunology and Allergy
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1034/j.1398-9995.2000.00451.x/fullpdf
Reference26 articles.
1. The immunopathogenic role of food hypersensitivity in atopic dermatitis;Sampson;Acta Derm Venereol,1992
2. IgE-mediated food intolerance;Sampson;J Allergy Clin Immunol,1988
3. Atopic dermatitis: clinical relevance of food hypersensitivity reactions;Burks;J Pediatr,1988
4. Atopic dermatitis and food hypersensitivity reactions;Burks;J Pediatr,1998
5. Comparison of results of skin tests, RAST, and double-blind, placebo-controlled food challenges in children with atopic dermatitis;Sampson;J Allergy Clin Immunol,1984
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