Characterizing the Metabolic Regulation of Organic Acids in the Fruits of ‘Minihyang’ Mandarin at Different Developmental Stages and on Different Rootstocks-Reference-Cited by-同舟云学术

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Characterizing the Metabolic Regulation of Organic Acids in the Fruits of ‘Minihyang’ Mandarin at Different Developmental Stages and on Different Rootstocks

Published:2024-05-31 Issue:4 Volume:42 Page:518-531
ISSN:1226-8763
Container-title:Horticultural Science and Technology
language:en
Short-container-title:HST

Author:

Hong Ha Rim^ORCID,Oh Eun Ui¹,Han Seung Gap²,Yun Su Hyun²,Kim Ho Bang³,Song Kwan Jeong¹

Affiliation:

1. Department of Horticultural Science, Graduate School, Jeju National University, Jeju 63243, Korea

2. Citrus Research Institute, National Institute of Horticultural & Herbal Science, RDA, Jeju 63607, Korea

3. Department of Environmental Horticulture, School of Equine Science and Horticulture, Cheju Halla University, Jeju 63092, Korea

Publisher

Korean Society of Horticultural Science

Link

https://www.hst-j.org/articles/pdf/doi/10.7235/HORT.20240042.pdf

Reference51 articles.

1. Influence of New Citrus Rootstocks on Lemon Quality

2. Molecular elucidation for the variance of organic acid profile between citrus top and bottom canopy fruits

3. Yield, Tree Size, and Fruit Quality of Mature ‘Owari’ and ‘Brown Select’ Satsuma on Poncirus trifoliata ‘Rubidoux’ and ‘Flying Dragon’ Rootstocks in North Florida

4. Tree Age and Harvesting Season Affected Physico-chemical and Bioactive Compounds of Elite Type of Gunda Gundo Orange (Citrus Spp) in the Northern Ethiopia

5. Growth, yield and fruit quality of ‘Marisol’ clementine grown on four rootstocks in Egypt

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