Structural Investigation of the Thermostability and Product Specificity of Amylosucrase from the Bacterium Deinococcus geothermalis-Reference-Cited by-同舟云学术

Structural Investigation of the Thermostability and Product Specificity of Amylosucrase from the Bacterium Deinococcus geothermalis

Published:2012-02 Issue:9 Volume:287 Page:6642-6654
ISSN:0021-9258
Container-title:Journal of Biological Chemistry
language:en
Short-container-title:Journal of Biological Chemistry

Author:

Guérin Frédéric,Barbe Sophie,Pizzut-Serin Sandra,Potocki-Véronèse Gabrielle,Guieysse David,Guillet Valérie,Monsan Pierre,Mourey Lionel,Remaud-Siméon Magali,André Isabelle,Tranier Samuel

Publisher

Elsevier BV

Subject

Cell Biology,Molecular Biology,Biochemistry

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