Antioxidant activity, phenol and flavonoid contents of plant and callus cultures of Plectranthus barbatus andrews-Reference-Cited by-同舟云学术

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Antioxidant activity, phenol and flavonoid contents of plant and callus cultures of Plectranthus barbatus andrews

Published:2018 Issue:1 Volume:17 Page:32
ISSN:1687-4315
Container-title:Egyptian Pharmaceutical Journal
language:en
Short-container-title:Egypt Pharmaceut J

Author:

Ibrahim MonaM,Arafa NermeenM,Aly UsamaI

Publisher

Medknow

Subject

Pharmacology, Toxicology and Pharmaceutics (miscellaneous),Pharmaceutical Science,Toxicology,Biochemistry, Genetics and Molecular Biology (miscellaneous),Applied Microbiology and Biotechnology

Cited by 10 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Enhancement of Forskolin Production Using Aeroponic Cultivation of Coleus forskohlii and the Impact on the Plant Phytochemistry;Molecules;2024-09-05

2. Bioactive compounds and antioxidant potential determination in callus tissue as compared to leaf, stem and root tissue of Carica papaya cv. Red Lady 786;Journal of Food Measurement and Characterization;2024-01-23

3. Bioactive Properties of Extracts from Plectranthus barbatus (Coleus forskohlii) Roots Received Using Various Extraction Methods;Molecules;2022-12-16

4. Optimization of extraction of bioactive phenolics and their antioxidant potential from callus and leaf extracts of Citrus sinensis (L.) Osbeck, C. reticulata Blanco and C. maxima (Burm.) Merr.;Journal of Food Measurement and Characterization;2022-11-22

5. Development of a multianalytical strategy for detection of frauds in Coleus forskohlii supplements;Journal of Chromatography A;2022-08

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