Ratio of dietary ω-3 and ω-6 fatty acids—independent determinants of muscle mass—in hemodialysis patients with diabetes-Reference-Cited by-同舟云学术

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Ratio of dietary ω-3 and ω-6 fatty acids—independent determinants of muscle mass—in hemodialysis patients with diabetes

Published:2016-09 Issue:9 Volume:32 Page:989-994
ISSN:0899-9007
Container-title:Nutrition
language:en
Short-container-title:Nutrition

Author:

Wong Te-Chih,Chen Yu-Tong,Wu Pei-Yu,Chen Tzen-Wen,Chen Hsi-Hsien,Chen Tso-Hsiao,Hsu Yung-Ho,Yang Shwu-Huey

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism

Reference50 articles.

1. United States renal data system;Am J Kidney Dis,1998

2. Malnutrition in hemodialysis diabetic patients: evaluation and prognostic influence;Cano;Kidney Int,2002

3. Metabolic neuropathies and myopathies in adults. Clinical aspects;Thage;Acta Neurol Scand,1970

4. Increased muscle protein breakdown in chronic hemodialysis patients with type 2 diabetes mellitus;Pupim;Kidney Int,2005

5. Accelerated lean body mass loss in incident chronic dialysis patients with diabetes mellitus;Pupim;Kidney Int,2005

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