Dietary fish and ω-3 polyunsaturated fatty acids are associated with leukocyte ABCA1 DNA methylation levels-Reference-Cited by-同舟云学术

Dietary fish and ω-3 polyunsaturated fatty acids are associated with leukocyte ABCA1 DNA methylation levels

Published:2021-01 Issue: Volume:81 Page:110951
ISSN:0899-9007
Container-title:Nutrition
language:en
Short-container-title:Nutrition

Author:

Fujii Ryosuke^ORCID,Yamada Hiroya,Munetsuna Eiji,Yamazaki Mirai,Mizuno Genki,Ando Yoshitaka,Maeda Keisuke,Tsuboi Yoshiki,Ohashi Koji,Ishikawa Hiroaki,Hagiwara Chiharu,Wakai Kenji,Hashimoto Shuji,Hamajima Nobuyuki,Suzuki Koji^ORCID

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism

Reference37 articles.

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4. Intake of fish and n3 fatty acids and risk of coronary heart disease among Japanese: the Japan Public Health Center-Based (JPHC) Study Cohort I;Iso;Circulation,2006

5. Omega-3 polyunsaturated fatty acids, and mortality from cardiovascular diseases in a nationwide community-based cohort of Japanese men and women the JACC (Japan Collaborative Cohort Study for Evaluation of Cancer Risk) Study;Yamagishi;J Am Coll Cardiol,2008

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