Author:
García Ana I.,García Luis A.,Díaz Mario
Subject
Applied Microbiology and Biotechnology,Biochemistry,Biotechnology,Bioengineering
Reference12 articles.
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3. Control of volatile ester synthesis during the formation of wort of high specific gravity;Anderson;J. Inst. Brew.,1974
4. Oxygen as a regulator of ester accumulation during the fermentation of wort of high specific gravity;Anderson;J. Inst. Brew.,1974
5. Relations between fermentation temperature and the formation of some flavour components;Engan,1977
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