The effects of dietary supplementation of algae and synthetic astaxanthin on body astaxanthin, survival, growth, and low dissolved oxygen stress resistance of kuruma prawn, Marsupenaeus japonicus Bate-Reference-Cited by-同舟云学术

The effects of dietary supplementation of algae and synthetic astaxanthin on body astaxanthin, survival, growth, and low dissolved oxygen stress resistance of kuruma prawn, Marsupenaeus japonicus Bate

Published:2005-05 Issue:2 Volume:318 Page:201-211
ISSN:0022-0981
Container-title:Journal of Experimental Marine Biology and Ecology
language:en
Short-container-title:Journal of Experimental Marine Biology and Ecology

Author:

Chien Yew-Hu,Shiau Wen-Chung

Publisher

Elsevier BV

Subject

Aquatic Science,Ecology, Evolution, Behavior and Systematics

Reference58 articles.

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5. Astaxanthin accumulation in the green alga Haematococcus pluvialis;Boussiba;Plant Cell Physiol.,1991

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