Author:
Fang Sheng,Xie Hu-Jun,Chen Hong-Yun,Wang Lu,Tian Shi-Yi
Funder
National Natural Science Foundation of the People’s Republic of China
Zhejiang Provincial Collaborative Innovation Center of Food Safety and Nutrition
Subject
Physical and Theoretical Chemistry,General Materials Science,Atomic and Molecular Physics, and Optics
Cited by
20 articles.
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