Ultraprocessing and presence of additives in commercially produced complementary foods in seven Southeast Asian countries: a cross-sectional study
Author:
Funder
Australian Research Council
UNICEF
Australian Government
Bill & Melinda Gates Foundation
Publisher
Elsevier BV
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5. Energy contribution of NOVA food groups and sociodemographic determinants of ultra-processed food consumption in the Mexican population;Marrón-Ponce;Public Health Nutr,2018
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1. Monitoring commercially available complementary foods for the infant and young child in Southeast Asia: accountability and the way forward;The American Journal of Clinical Nutrition;2024-08
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