High-quality fruit and vegetable characterized by cardiometabolic biomarkers and its relation to major chronic disease risk: results from 3 prospective United States cohort studies

Author:

Zhang YiwenORCID,Tabung Fred K,Smith-Warner Stephanie A,Giovannucci Edward

Funder

American Cancer Society

National Cancer Institute

National Institutes of Health

Publisher

Elsevier BV

Reference56 articles.

1. Health effects associated with vegetable consumption: a burden of proof study;Stanaway;Nat. Med.,2022

2. Fruit and vegetable intake and the risk of cardiovascular disease, total cancer and all-cause mortality-a systematic review and dose-response meta-analysis of prospective studies;Aune;Int. J. Epidemiol.,2017

3. Fruits, vegetables and lung cancer risk: a systematic review and meta-analysis;Vieira;Ann. Oncol.,2016

4. Long-term consumption of fruits and vegetables and risk of chronic obstructive pulmonary disease: a prospective cohort study of women;Kaluza;Int. J. Epidemiol.,2018

5. Fruit and vegetable intake and risk of major chronic disease;Hung;J. Natl. Cancer Inst.,2004

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