Consumption of the slow-digesting waxy maize starch leads to blunted plasma glucose and insulin response but does not influence energy expenditure or appetite in humans-Reference-Cited by-同舟云学术

Consumption of the slow-digesting waxy maize starch leads to blunted plasma glucose and insulin response but does not influence energy expenditure or appetite in humans

Published:2009-06 Issue:6 Volume:29 Page:383-390
ISSN:0271-5317
Container-title:Nutrition Research
language:en
Short-container-title:Nutrition Research

Author:

Sands Amanda L.,Leidy Heather J.,Hamaker Bruce R.,Maguire Paul,Campbell Wayne W.

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Endocrinology,Endocrinology, Diabetes and Metabolism

Reference25 articles.

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4. Classification and measurement of nutritionally important starch fractions;Englyst;Eur J Clin Nutr,1992

5. Structural basis for the slow digestion property of native cereal starches;Zhang;Biomacromolecules,2006

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