High composite dietary antioxidant index is associated with reduced risk of kidney stones: a cross-sectional analysis of NHANES 2007-2020-Reference-Cited by-同舟云学术

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High composite dietary antioxidant index is associated with reduced risk of kidney stones: a cross-sectional analysis of NHANES 2007-2020

Published:2024-08 Issue: Volume:128 Page:60-69
ISSN:0271-5317
Container-title:Nutrition Research
language:en
Short-container-title:Nutrition Research

Author:

Huang Anwen,Huang Weiyan,Ye Yufei,Liu Lulu,Wang Haiyan,Bian Xiaolu,Qin Yingyi,Guo Zhiyong,Chen Wei^ORCID

Publisher

Elsevier BV

Reference56 articles.

1. Time trends in reported prevalence of kidney stones in the United States: 1976-1994;Stamatelou;Kidney Int,2003

2. Incidence of kidney stones in the United States: the continuous National Health and Nutrition Examination Survey;Hill;J Urol,2022

3. Prevalence and trends in kidney stone among adults in the USA: analyses of National Health and Nutrition Examination Survey 2007-2018 data;Abufaraj;Eur Urol Focus,2021

4. Determining the true burden of kidney stone disease;Thongprayoon;Nat Rev Nephrol,2020

5. Risk of chronic and end stage kidney disease in patients with nephrolithiasis;Shoag;J Urol,2014

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