Food System Sustainability and the Consumer-Reference-Cited by-同舟云学术

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Food System Sustainability and the Consumer

Published:2013 Issue: Volume: Page:281-293
ISSN:
Container-title:Food Industry Wastes
language:
Short-container-title:

Author:

Schröder Monika

Publisher

Elsevier

Reference121 articles.

1. Food firms wage war on waste;Addy;Food Manuf.,2011

2. From intentions to actions: a theory of planned behaviour;Ajzen,1985

3. Understanding Attitudes and Predicting Social Behaviour;Ajzen,1980

4. Virtual Water: Tackling the Threat to Our Planet’s Most Precious Resource;Allan,2011

5. Ghent goes veggie once a week;Anon;Food&Drink,2009

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Trimming the excess: environmental impacts of discretionary food consumption in Australia;Ecological Economics;2017-01

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