1. Advantages and uses check-all-that-apply response compared to traditional scaling of attributes for salty snacks;Adams,2007
2. Preference mapping: a case study;Arditti;Food Qual. Prefer.,1997
3. Trained vs. consumer panels for analytical testing: fueling a long lasting debate in the field;Ares;Food Qual. Prefer.,2017
4. Descriptive Analysis Testing for Sensory Evaluation,2020
5. Design thinking;Brown;Harv. Bus. Rev.,2008