Polycyclic Aromatic Hydrocarbons: Updates on Occurrence and Mitigation in Foods, Detection Methods, Determinants of Toxicity, Biomonitoring, and Legislation

Author:

Su Anthony L.,Penning Trevor M.

Publisher

Elsevier

Reference87 articles.

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2. Time to say goodbye to the 16 EPA PAHs? Toward an up-to-date use of PACs for environmental purposes;Andersson;Polycycl. Aromat. Hydrocarb.,2015

3. The detection of potential carcinogenic PAH using HPLC procedure in two different smoked fish, case study: Istanbul/Turkey;Başak;Turkish J. Fish. Aquatic Sci.,2010

4. The Ah regulatory gene product. Survey of nineteen polycyclic aromatic compounds' and fifteen benzo[a]pyrene metabolites' capacity to bind to the cytosolic receptor;Bigelow;Toxicol. Lett.,1982

5. Brasil, Secretaria de Vigilância Sanitária do Ministério da Saúde. Resolução da Diretoria Colegiada (RDC) n. 2 de 15 de Janeiro de 2007. Aprova o Regulamento Técnico Sobre Aditivos Aromatizantes. In Diário Oficial da União; 2007. http://bvsms.saude.gov.br/bvs/saudelegis/anvisa/2007/rdc0002_15_01_2007.html.

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