Cold pressed thyme (Thymus vulgaris) oil
Author:
Publisher
Elsevier
Reference47 articles.
1. Cytotoxic, cytogenetics and immunomodulatory effects of thymol from Thymus vulgaris on cancer and normal cell lines in vitro and in vivo;Abed;Al-Mustansiriyah Journal of Science,2011
2. Bioactive compounds of cold-pressed thyme (Thymus vulgaris) oil with antioxidant and antimicrobial properties;Assiri;Journal of Oleo Science,2016
3. Thyme oil (Thyme vulgaris L.) as a natural growth promoter for broiler chickens reared under hot climate;Attia;Italian Journal of Animal Science,2017
4. Effect of thyme oil vapours exposure on phenylalanine ammonia-lyase (PAL) and lipoxygenase (LOX) genes expression, and control of anthracnose in ‘Hass’ and ‘Ryan’ avocado fruit;Bill;Scientia Horticulturae,2017
5. Using Thymus carmanicus and Myrtus communis essential oils to enhance the physicochemical properties of potato chips;Boroujeni;Food Science and Nutrition,2018
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