Effects of N sources and management strategies on crop growth, yield and potential N leaching in processing tomato

Author:

Farneselli MichelaORCID,Tosti Giacomo,Onofri AndreaORCID,Benincasa PaoloORCID,Guiducci Marcello,Pannacci Euro,Tei Francesco

Publisher

Elsevier BV

Subject

Plant Science,Soil Science,Agronomy and Crop Science

Reference61 articles.

1. Agricultural wastes and mineral fertilizer on soil and plant nutrient status, growth and yield of tomato;Agele;Arch. Agron. Soil Sci.,2011

2. Crop Evapotranspiration – Guidelines for Computing Crop Water Requirements – FAO Irrigation and Drainage Paper 56;Allen,1998

3. Prospects and potential of poultry manure;Amanullah;Asian J. Plant Sci.,2010

4. Nitrogen mineralization and uptake in leek after incorporation of red clover strips at different times during the growing period;Bath;Biol. Agric. Hortic.,2001

5. The nitrogen use efficiency: meaning and sources of variation – case studies on three vegetable crops in Central Italy;Benincasa;HortTechnology,2011

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