1. Study on cutting intervals on biomass yield, nutritive value and their oxalate content of different high yielding napier ( P. purpureum) cultivars;Amin;Bioscience and Biotechnology,2016
2. Association of official analytical chemists (AOAC)., 1990. Official methods of analysis of the AOAC, 15th ed. Methods 932.06, 925.09, 985.29, 923.03. Association of Official Analytical Chemists. Arlington, VA, USA., 1(Volume 1), 73–80. https://doi.org/10.7312/seir17116–004.
3. Effect of deficit irrigation on physiology and forage yield of forage sorghum, pearl millet, and corn;Bhattarai;(November 2019),2020
4. Farmers ’ Knowledge on Forage production in smallholder dairy systems of Uganda;Buyinza;Int. J. o Livest. Prod. Res.,2015
5. Creemers, J., Aranguiz, A., 2019. Quick Scan of Uganda’s Forage Sub-Sector.