Yield response to regulated deficit irrigation of greenhouse cherry tomatoes

Author:

Coyago-Cruz ElenaORCID,Meléndez-Martínez Antonio J.ORCID,Moriana AlfonsoORCID,Girón Ignacio F.,Martín-Palomo María JoséORCID,Galindo AlejandroORCID,Pérez-López DavidORCID,Torrecillas Arturo,Beltrán-Sinchiguano ElenaORCID,Corell MireiaORCID

Funder

Spanish Ministerio de Ciencia, Innovación y Universidades

Publisher

Elsevier BV

Subject

Earth-Surface Processes,Soil Science,Water Science and Technology,Agronomy and Crop Science

Reference49 articles.

1. Evapotranspiración del cultivo. Guías para la determinación de los requerimientos de agua de los cultivos;Allen,2006

2. Influence of combined biotic and abiotic stress on nutritional quality parameters in Tomato (Solanum lycopersicum);Atkinson;J. Agric. Food Chem.,2011

3. Factors affecting the postharvest soluble solids and sugar content of tomato (Solanum lycopersicum L.) fruit;Beckles;Postharvest Biol. Technol.,2012

4. Regulated deficit irrigation and partial root-zone drying irrigation impact bioactive compounds and antioxidant activity in two select tomato cultivars;Bogale;Sci. Hortic.,2016

5. Quality attributes of table olives as affected by regulated deficit irrigation;Cano-Lamadrid;LWT-Food Sci. Technol.,2015

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