Rice: Grain-Quality Characteristics and Management of Quality Requirements-Reference-Cited by-同舟云学术

Rice: Grain-Quality Characteristics and Management of Quality Requirements

Published:2017 Issue: Volume: Page:291-315
ISSN:
Container-title:Cereal Grains
language:
Short-container-title:

Author:

Fitzgerald Melissa

Publisher

Elsevier

Reference186 articles.

1. Increasing water productivity in crop production-A synthesis;Ali;Agric. Water Manag.,2008

2. Mapping of quantitative trait loci for basmati quality traits in rice (Oryza sativa L.);Amarawathi;Mol. Breed.,2008

3. Effect of environmental temperature during development of rice plants on some properties of endosperm starch;Asaoka;Starch-Starke,1984

4. Effect of environmental temperature at the milky stage on amylose content and fine structure of amylopectin of waxy and nonwaxy endosperm starches of rice (Oryza sativa L.);Asaoka;Agric. Biol. Chem.,1985

5. Atomic force microscopy investigation of disorder process on rice starch granule surface;Ayoub;Starch-Starke,2006

Cited by 7 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Stakeholders' knowledge of organic rice quality in Indonesia;FUTURE FOOD;2023

2. Accuracy prediction of paddy rice for quality using novel canny algorithm in comparing with image processing techniques;THE 6TH INTERNATIONAL CONFERENCE ON ENERGY, ENVIRONMENT, EPIDEMIOLOGY AND INFORMATION SYSTEM (ICENIS) 2021: Topic of Energy, Environment, Epidemiology, and Information System;2023

3. Organic Rice Production Practices: Effects on Grain End-Use Quality, Healthfulness, and Safety;Foods;2022-12-23

4. Rice grain quality evaluation of promising lines of rice under irrigation and for salinity tolerance;THE SECOND INTERNATIONAL CONFERENCE ON GENETIC RESOURCES AND BIOTECHNOLOGY: Harnessing Technology for Conservation and Sustainable Use of Genetic Resources for Food and Agriculture;2022

5. The acceptance of zinc biofortified rice in Latin America: A consumer sensory study and grain quality characterization;PLOS ONE;2020-11-11