1. Selective isolation of glycoprotein materials from the green seaweed Ulva lactuca;Abdel-Fattah;Pakistan J. Biochem.,1987
2. Proteins of protoplasts from red alga Porphyra yezoensis;Amano;Nippon Suisan Gakkaishi,1990
3. Low calories, High nutrition. Vegetables from the Sea to help you look and feel better’;Arasaki,1983
4. Contribution à l'étude de la composition en azote total, en protéines et en acides aminés protéiniques des différentes parties du thalle de Laminaria digitata (Huds.) Lamour dans le cadre de son exploitation industrielle et agricole;Augier;Bull. Soc. Phycol. France,1978
5. Proximate analysis, toxic and antinutritional factors of ten Brazilian marine algae;Benevides;Revista Brasileria de Fisiologia Vegetal,1998