Author:
Winters Harvey,Chong T.H.,Fane Anthony G.,Krantz William,Rzechowicz Miles,Saeidi Nazanin
Funder
Environment & Water Industry Program Office
Subject
Mechanical Engineering,Water Science and Technology,General Materials Science,General Chemical Engineering,General Chemistry
Reference61 articles.
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4. Relation between food concentration and surface for bacterial growth;Heukelekian;J. Bacteriol.,1940
5. On changes taking place in sea water during storage;Harvey;J. Marine Biological Assoc.,1941
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