Whole-Grain Intake is Associated with Body Mass Index in College Students
Author:
Publisher
Elsevier BV
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Reference32 articles.
1. Dietary Guidelines for Americans 2005. Available online at: http://www.health.gov/dietaryguidelines/dga2005/document/pdf/chapter5.pdf. Accessed May 2, 2005.
2. Dietary intake of whole grains;Cleveland;J Am Coll Nutr,2000
3. Dietary intakes and food sources of whole grains among U.S. children and adolescents: data from the 1994-1996 Continuing Study of Food Intakes by Individuals;Harnack;J Am Diet Assoc,2003
4. Whole grain intake is associated with lower body mass and greater insulin sensitivity among adolescents;Steffen;Am J Epidemiol,2003
5. Whole-grain intake is favorably associated with metabolic risk factors for type 2 diabetes and cardiovascular disease in the Framingham Offspring Study;McKeown;Am J Clin Nutr,2002
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