Leftovers and Other Food Safety Information for iPhone/iPad Application (“Smartphone” Technology)-Reference-Cited by-同舟云学术

Leftovers and Other Food Safety Information for iPhone/iPad Application (“Smartphone” Technology)

Published:2012-09 Issue:5 Volume:44 Page:469-471
ISSN:1499-4046
Container-title:Journal of Nutrition Education and Behavior
language:en
Short-container-title:Journal of Nutrition Education and Behavior

Author:

Albrecht Julie A.,Larvick Carol,Litchfield Ruth E.,Weishaar Christopher

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference20 articles.

1. CDC Estimates of Foodborne Illness in the United States. Centers for Disease Control and Prevention Web site. http://www.cdc.gov/foodborneburden/2011-foodborne-estimates.html. Updated February 7, 2012. Accessed May 11, 2012.

2. Foodborne illness acquired in the United States—major pathogens;Scallan;Emerg Infect Dis,2011

3. Foodborne illness acquired in the United States—unspecified agents;Scallan;Emerg Infect Dis,2011

4. FIGHT BAC! Partnership for Food Safety Education Web site. http://www.fightbac.org/. Accessed June 7, 2012.

5. US Department of Health and Human Services. 2020 Topics & Objectives: Food Safety. Healthy People Web site. http://healthypeople.gov/2020/topicsobjectives2020/overview.aspx?topicid=14. Updated May 1, 2012. Accessed June 7, 2012.

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