Calcium binding affects in vitro gastrointestinal digestion of bovine α-lactalbumin under infant, adult and elderly conditions
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Elsevier BV
Reference37 articles.
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Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. A comparative study of structural and digestive properties of bovine, goat and human α-Lactalbumin with different calcium binding levels;Food Bioscience;2024-10
2. α-Lactalbumin: Functional properties and potential health benefits;Food Bioscience;2024-08
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